Pasta Fagioli Wedding Soup The Meatballs * 8 oz ground beef (85/15) * 8 oz ground pork * 1 egg * 1 small onion (grated or blended into a puree) * 1/2 cup panko breadcrumbs * 1/2 cup parm (freshly grated) * 1/4 cup parsley (chopped) * Kosher salt and freshly cracked black pepper
Homemade Nuggies with Chive Crema and Caviar * Food Processor Chicken Mix * 1 ½ lbs boneless skinless chicken breast (or thighs) * 3 Tbsp mayo (KEWPIE) * 1 large egg * 1 tsp kosher salt * ½ tsp garlic powder * ½ tsp onion powder * ½ tsp paprika * ½ tsp black pepper * ½ tsp sugar * ½ tsp baking powder * 1 tsp soy sauce
Baked Bacon Brown Butter Mac and Cheese * 9 oz bacon (cut into lardons/strips) * 1 tbsp bacon fat * 3 tbsp butter * ½ tsp black pepper * ¼ cup flour * 4 cups whole milk (warmed) * 10 oz cheddar (freshly grated) * 10 oz gruyere (freshly grated) * 4 oz American cheese * ¼ tsp nutmeg * ¼ tsp cayenne * 1
Hot Honey Butter Chicken Biscuits Fried Chicken * 6 small boneless skinless chicken thighs (aim for 4oz thighs, trimmed of excess fat) * ½ cup buttermilk* * 1 large egg * 1 tbsp hot sauce (your fav) * 1 tsp + 2 tsp salt * ½ tsp + ½ tsp black pepper * ½ tsp + 1 tsp garlic powder (divided) * 1 ½ cups all
Cheesy Sausage Alla Vodka Baked Spaghetti Squash * 3 medium spaghetti squash * 2 tbsp EVOO * 1.5 lbs Italian sausage * 1/2 cup shallot (minced) * 1 tbsp Calabrian chili paste * 2 tbsp tomato paste * 1 cup vodka * 2 ½ cups tomato puree or marinara (I used Rao’s) * 1 cup heavy cream