Elphaba’s Green Pasta Green Sauce * 1 cup fresh basil * 2 cups fresh spinach * 5 oz cottage cheese (whole milk, one single serve Good Culture) * 1 oz parmesan (freshly grated) * 3 stalks green onion (greens and whites, roughly chopped) * 3 cloves garlic (minced) * 1 lemon (juice, ~ 2 tbsp) * ½ avocado (~ ½ cup)
It's officially grilling season, and what better way to kick it off than with a big, juicy burger? In the spirit of summer, and because it's truly hotter than Hades out there, we're choosing a cool, creamy cheese to top off our burgers today, and we're gonna get a little caprazy (that's Caprese + cr
An issue I’ve always had with nachos is that they never seem to have enough of them covered in all the toppings. Enter: trash can nachos. The nachos that are layered with all the good stuff – tender, braised short ribs, creamy jalapeño queso, and freshies like avocado, pickled onion, scallion and Gr
Sweet Pea Ricotta Gnocchi Indulge in a burst of fresh flavors with this Sweet Pea and Ricotta Gnocchi featuring a vibrant Avocado Pea Sauce. This delightful dish serves 4 and combines the sweetness of green peas, the richness of ricotta, and the creaminess of avocado for a perfect harmony of