Braised Beef Stroganoff * 3 ½ lbs stew beef or chuck roast (cut into 2” cubes) * ⅓ cup oil (your choice, divided) * 1 large white onion (diced) * ¼ cup flour * 1 cup dry red wine (one you’d happily drink) * 2 cups beef bone broth * 1 tbsp Worcestershire sauce * 24 oz sour cream * 24
Today, we're making a GIANT meatball on top of a giant pile of pasta! It's inspired by that famous meatball at Lavo in Vegas, but way more fun because, well, GIANT pasta! We're going to make some super flavorful meatballs with a mix of ground meats (including Wagyu!), cheeses, and my secret ingredie
Today, we're making a viral TikTok dish that's worthy of a million dollars - Million Dollar Spaghetti! This dish is all about layers of flavor and texture, specifically via a meaty bolognese and a pasta lathered in cream sauce. YUM. Million Dollar Spaghetti This viral TikTok dish
The Jucy Lucy (Cheese-Stuffed Burger) The Jucy Lucy, intentionally spelled incorrectly, is a cheese-stuffed burger that originated in Minnesota’s Twin Cities. The classic features American cheese, griddled onions and pickles, with the option to add condiments if you’d like. The burgers come to you fresh off
Roasted Garlic Tomato Butter Grilled Cheese + Easy Tomato Soup You guys are going to be OBSESSED with this roasted garlic and tomato butter grilled cheese, especially with this easy tomato soup. Perfect for this time of year, or literally any time you need a warm hug inside. The savory roasted
Protein-Packed Cheesy Baked Buffalo Chicken Mac + Cheese This protein-packed cheesy baked buffalo chicken Mac and cheese is so good and perfect for game day. It’s creamy, tangy and so cheesy with the perfect amount of spice, and it packs an impressive 40 grams of protein per serving!
Creamy Hidden Veggie Fettuccine with Garlicky Gremolata You’d never believe that this creamy fettuccine packs 15g protein and 5g fiber per serving, and it’s all thanks to the hidden veggies! * 2 cups Rutabaga (diced) * 15 oz Cannellini Beans (drained and rinsed) * ½ tsp Baking soda * 3 cups Bone Broth
Juicy Lamb Meatballs with Creamy Polenta and Mushroom Madeira These lamb meatballs with creamy, cheesy polenta and silky mushroom madeira are so moist and flavorful. Perfect to warm you up from the inside out during these chillier nights. And that basil just makes it. Meatballs: * 1 lb ground lamb * ¼ cup