Briermere Farms Copycat Raspberry Cream Pie with Pretzel Crust
Briermere Farms Copycat Raspberry Cream Pie with Pretzel Crust Pretzel Crust * 200 grams pretzels * ⅓ cup sugar * 10 tbsp butter (melted) Chia Berry Jam * 4 C raspberries * ⅓ C sugar * 1 tbsp lemon juice * 1 tbsp cornstarch * 1 lemon (zest) * 2 tbsp chia seeds * Pinch salt Mascarpone Cream * 1 cup heavy cream
