Pasta Fagioli Wedding Soup
Pasta Fagioli Wedding Soup The Meatballs * 8 oz ground beef (85/15) * 8 oz ground pork * 1 egg * 1 small onion (grated or blended into a puree) * 1/2 cup panko breadcrumbs * 1/2 cup parm (freshly grated) * 1/4 cup parsley (chopped) * Kosher salt and freshly cracked black pepper