black pepper

4 posts

Posts

One-Pot Ditalini and White Bean alla Rossa

One-Pot Ditalini and White Bean alla Rossa

Spaghettio’s could never. This is my big kid/adult version of spaghettio’s, which is also kind of like pasta e fagioli, and also kinda like pasta alla rossa. Thanks to some of my favorite power ingredients, this creamy, tomatoey, hearty pasta is high in protein, fiber, and flavor, and it only takes

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Budget New England “Lobster” Rolls

Budget New England “Lobster” Rolls

Lobster rolls might be one of my favorite summer foods, but lobster meat is really expensive and, for me, hard to find. I have to special order it if I want some sweet, cold-water lobster meat, and usually you have to order a lot to get free shipping. If you can find live cold-water lobsters, they’r

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Primavera Baked Boursin Pasta

Primavera Baked Boursin Pasta

You’ve had baked feta pasta, but what about baked Boursin pasta?! Boursin is elite, and we are amping up this naturally low-protein cheese with some of my fav high protein (non meat) ingredients, PLUS adding a ton of veg for a fiber and protein-packed pasta dish that will vibe with you all spring an

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Soufflé Carbonara Breakfast Sammich

Soufflé Carbonara Breakfast Sammich

Carbonara is one of my absolute favorite dishes of all time, and dang it, it deserves to shine outside the realm of pasta. Since carbonara naturally lends itself to breakfast, with all it’s eggy, cheesy, porky glory, and because, let’s be honest, I just want to wake up to carbonara, I created this i

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